The nose is delicate and elegant, featuring exotic fruits, citrus, and boxwood, with a long lemony finish. On the palate, there is a lively and fresh attack, breadth and richness with beautiful aromatic complexity. The finis himparts an invigorating and fruity sensation. Mechanized harvesting follows a strict terroir selection, considering the maturity of each plot. Pellicular maceration in the press with oxidation protection (afewhours), pressing, cold settling for 5 to 7 days, clarification, fermentation at low temperature with liquid yeast, ageing on fine lees in temperature-controlled stainless steeltanks. Blending with a high proportion of Colombard lees, a highly aromatic fraction. Dealcoholization: Vacuum evaporation

Les Domaines Auriol is familly owned business located in the South of France. Specialized in organic wines. Great collection of South of France wines and appellations.